It´s been a crazy couple of weeks with lots of work but I will reward you with some local goodies on this post. This will be a quick introduction to Dominican Fritura!!
I know that you´ve probably seen little trucks with hanging meat at some point (usually at night). Well I know it seems a bit barbaric, choking and probably not common.This is what Dominicans call Fritura or Pica longa. Every country has its own version but ours looks a bit like this.
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